Italian Nachos

Did you enjoy the Super Bowl game as much as I did? Ok, I'll be completely honest with you. As much as I like watching football, I only watched about 10% of the game. The rest of the time I chatted it up with my house full of friends and ate way too much good food!

I didn't make these fantastic Italian Nachos for the game...the kids had them for lunch before the game! But they are a perfect game day food!

I know...I know...our beloved Huskers are a college team...but my kids don't own NFL gear! Check out our game day excitement! 

Talk about TEAM Spirit! Wasn't that fun! Ha, ha! Ok, now on with the food! You won't regret making this...I set it on the table while I was whipping up all the Super Bowl Party food and hollered "Lunch is ready!" Minutes later I came back to an empty pan and satisfied smiles!

ITALIAN NACHOS

1/2 bag more or less Tortilla Chips
1/2 lb more or less Italian Sausage, browned in a skillet
1 pkg pepperoni, I used the cute little mini ones
1 bag more or less Italian Blend Shredded Cheese
pepperoncini peppers, sliced
marinara sauce for dipping (optional)

Heat oven to 400. Layer tortilla chips on a baking sheet. Sprinkle with large amounts of cooked meat and cheese. Bake for 5 - 10 minutes, until the cheese is melted. Sprinkle with peppers.

Share, serve and enjoy!

Warmly,
Mary